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As of now we’re still in the production stage, but we’ve partnered with Cameron Duhaime of Hogsback Custom Meats who dispatches and processes our animals on site. Check him and his work out below.
Local hogs raised by our sister-farm Bountiful Ridge Farm in Dolores, CO.
Text or call us at (303) 990-4040 to reserve your pork now.
Grass-Fed Beef from other local farms and ranches in the area.
Rabbits raised here at Esperanza where we also process them and tan their hides.
Chickens raised and processed here at Esperanza.
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